Mercado do Bolhão
Mercado do Bolhão is Porto's covered market, with vendors selling fresh fish, vegetables, and regional products. It belongs to the Porto stage of the Camino Portugués and offers a place to gather provisions before a walking day. Dish: Fresh fish; vegetables; regional products.
Food

Restaurant dos Reis
Restaurant dos Reis serves a substantial meal in Santiago de Compostela at the end of the Camino Portugués. An arrival meal includes bean soup with clams, braised duck leg with charred greens, and toast topped with jamón ibérico and a scallop, among other possibilities. The dishes are examples, not a fixed menu. Dish: Bean soup with clams; braised duck leg; jamón ibérico and scallop toast.
Food

Soportales Vinotales
Soportales Vinotales is a cafe and tapas bar in Vigo's old quarter, serving small plates and seafood. The menu includes grilled scallops on the half-shell with their orange roe, alongside other tapas. The spot provides a meal stop in the Galicia portion of the Camino Portugués, after the route crosses into Spain. Dish: Grilled scallops on the half-shell.
Food

Tienda de Clara
Tienda de Clara is a bar in Pontevedra along the Camino Portugués, offering wine, beer, and cocktails. The stop includes port wine and gives walkers a place to pause in the city's historic center near Praza do Teucro. Dish: Port wine; wine; beer; cocktails.